Ramadan is the perfect time to showcase your delicious dishes with a menu that truly reflects the spirit of the season. But let’s be honest; designing a menu that’s both mouthwatering and easy to read can be a challenge. 

How to design a Ramadan menu

Luckily, PosterMyWall’s menu maker makes it a breeze! With a few clicks, you can customize a Ramadan menu template and create a menu that’s as unforgettable as your food. Ready to get started? Let’s make your menu the star of the table!

1. Choose a style that aligns with your brand

First impressions matter. Make sure your Ramadan menu matches your restaurant’s vibe. Whether you want it bold and modern or cozy and traditional, pick a style that reflects your brand. This is your chance to show off the feel of your Ramadan food menu from the get-go.

Tip: With PosterMyWall, you have six different styles to choose from, each crafted to cater to different design preferences. Pick one that complements your restaurant’s theme and the unique experience you want to offer during Ramadan. The right style will help set the mood and attract the right customers.

2. Highlight your Ramadan specials

Make your Ramadan menu template more than just a list of dishes—use it to spotlight your special offers and best-sellers. Ramadan is a time for family, celebration, and community, so why not offer dishes that emphasize these values? Promote your most popular or seasonal items that align with the festive spirit.

Tip: The PosterMyWall menu maker allows you to manage and organize your items easily. Add a special “Ramadan Delights” section to feature dishes with a unique touch or any seasonal specials you’re offering. Whether it’s a traditional iftar platter or a signature dessert, highlight these dishes to grab attention.

Browse through a huge library of PosterMyWall Ramadan menu templates. Choose a template and customize it with a simple drag-and-drop editor!

3. Organize your menu for ease and efficiency

A cluttered, hard-to-read menu is a turnoff. During Ramadan, you want your customers to quickly find what they’re craving. The structure of your menu plays a big role in how easily customers navigate your offerings. 

Learn more about restaurant menu engineering here. It’s all about creating a menu layout that’s both functional and visually appealing.

A few menu engineering tips for ease and efficiency:

• Save templates: Create and save templates with strategically placed items, such as your Ramadan specials or popular dishes, so they’re always front and center.
• Optimize for search: Make sure your menu is easily searchable online. This is especially important when customers are browsing your menu before visiting.
• Write descriptions that sell: Instead of just listing ingredients, write enticing descriptions that make each dish irresistible.

Tip: With PosterMyWall’s easy drag-and-drop feature, you can reorder menu items to place your best-selling and seasonal items at the top. You can also group your Ramadan menu ideas into categories such as appetizers, mains, and desserts, making it simple for customers to find exactly what they want. Keep your menu size in mind. Ensure it’s neither too overwhelming nor too sparse, offering the right balance of choices.

4. Use icons to enhance readability and add personality

Icons are a great way to give your menu personality while also making it easy for customers to understand your offerings. This is especially helpful during Ramadan, when customers may be looking for specific information like whether a dish is vegan, spicy, or includes nuts.

Tip: Instead of crowding your menu with text, use icons to highlight key features. You can easily add icons like vegan, gluten-free, or spicy to each menu item by editing them directly from the menu editor. This keeps your menu clean, readable, and interactive while giving it a personalized touch.

5. Create a menu that speaks to your customers’ tastes

Your menu should reflect the unique tastes and preferences of your target audience. Ramadan is a time for reflection, celebration, and family, so your menu should evoke those feelings. Focus on the ingredients and flavors that are traditional to the season, but don’t forget to add your own twist.

Tip: Use PosterMyWall Brand Kits to ensure your menu reflects your brand’s identity with your logo, colors, and fonts. This helps create a cohesive experience for your customers and reinforces your brand’s personality. 

6. Make your menu easily accessible

Adding a QR code to your Ramadan menu template is a smart move. It makes your menu easily accessible to customers who prefer to view it on their smartphones, helping reduce physical contact, especially during busy times like Ramadan. Plus, a QR code is an effective way to boost your menu SEO.

Tip: Add a QR code to your printed menus or even display it digitally at your restaurant or event. This way, customers can scan and view your menu right from their phones. You can even use the QR code to link directly to a special Ramadan page with additional details about your dishes or promotions. This simple addition will make your menu more interactive and customer-friendly.

7. Update your menu regularly

During Ramadan, trends can change quickly. You may introduce new dishes, offer limited-time specials, or adjust prices. Having the flexibility to update your menu on the fly is a must.

Tip: PosterMyWall’s menu maker lets you save your items for later use, so you can update your Ramadan menu template without re-entering your dishes every time. You can also integrate with Square POS to keep your menu up-to-date and accurate at all times, making updates as simple as a click of a button.

Time to design your perfect Ramadan menu

Your Ramadan food menu is a powerful marketing tool that helps communicate your brand, showcase your specials, and create a memorable experience for your customers. With PosterMyWall’s menu maker, you can design a beautiful and functional menu that highlights your best offerings and also enhances the overall dining experience.